Life in the sweet lane

The search for higher margins and lower costs led to radical changes at one of the world's largest confectionery companies. Cathy Hayward reports

Take a walk through Cadbury Schweppes's London headquarters and temptation assaults you at every corner. If it isn't the huge bowl of Roses chocolates in the reception area, it's being able to linger and drink in the sumptuous view across Berkeley Square.

And it doesn't get any easier when you start talking business. Piles of delicacies adorn desks in offices,...

To continue reading this article you need to be registered with Recruiter . Registration is FREE and only takes minutes. Register here or sign in below if you already have an account.

Already registered? Login

Don't have an account?

Register for FREE today to access all premium online content and select your email preference.

We're here to help

If you have queries about accessing premium content, contact a Recruiter sidekick at [email protected] for more information or call +44 (0) 208 950 9117.

Top